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Terms and conditions apply . Must book.

Valentines Day - Beach Almond -  2018                               

Choose any two mains   $89    includes bottle "Oyster Bay" Sauvignon Blanc  

Choose any two mains   $99    includes bottle "Oyster Bay" Sparkling Cuvee    

Two course set menu   $49 pp         

First Course - Entrees

Nonya Top Hats - Golden Mile caramelised beef and asian herd salad.

Salt & pepper squid w/ sweet chilli

Crab & prawn spring rolls w/ plum relish

Malaysian corn cakes w/ chilli caramel   GF

 Second Course - Mains

Chilli live mud crab - singaporean                         +130

Black pepper live mud crab - malaysian               +130

Crispy whole fish w/ vietnamese ginger sauce     + 10

Tropical lobster coconut tumeric curry sauce      +39

Banana leaf barramundi char-grilled - chilli kaffir lime coconut sauce w/ salad

Ribeye steak chargrilled - lemon Cafe de Hanoi salad  +10

Thai chicken char-grilled w/ salad

Black pepper prawns - black pepper sauce w/ salad

Butter prawns - black pepper sauce w/ salad

Palak Paneer - spinach curry w/ rice and asian herb  salad


N.B Draft subject to change.

Crab and Lobster bookings essential 4059 1908