Terms and conditions apply . Must book.
Valentines Day - Beach Almond - 2018
Choose any two mains $89 includes bottle "Oyster Bay" Sauvignon Blanc
Choose any two mains $99 includes bottle "Oyster Bay" Sparkling Cuvee
Two course set menu $49 pp
First Course - Entrees
Nonya Top Hats - Golden Mile caramelised beef and asian herd salad.
Salt & pepper squid w/ sweet chilli
Crab & prawn spring rolls w/ plum relish
Malaysian corn cakes w/ chilli caramel GF
Second Course - Mains
Chilli live mud crab - singaporean +130
Black pepper live mud crab - malaysian +130
Crispy whole fish w/ vietnamese ginger sauce + 10
Tropical lobster coconut tumeric curry sauce +39
Banana leaf barramundi char-grilled - chilli kaffir lime coconut sauce w/ salad
Ribeye steak chargrilled - lemon Cafe de Hanoi salad +10
Thai chicken char-grilled w/ salad
Black pepper prawns - black pepper sauce w/ salad
Butter prawns - black pepper sauce w/ salad
Palak Paneer - spinach curry w/ rice and asian herb salad
N.B Draft subject to change.
Crab and Lobster bookings essential 4059 1908